Recipes

Choo Chee Mackerel is one of my favorite dishes from Thailand. The thick, rich coconut milk combined with the bold red curry paste creates a delightfu

Savor my Mocha Toffee Cake, a delicious mix of rich flavors. It’s a treat with the perfect balance of 1 cup of flour and the deep notes from 1/2 cup o

Making my own Sriracha hot sauce at home is a labor of love. My favorite part is working with the vibrant red jalapeño peppers, which bring fiery fla

Creating these curry puffs is a labor of love. Combining the warm spices of curry powder, cumin, and coriander with the textures of diced potatoes, ca

Preparing these Singapore cookies involves a delightful combination of tastes and textures that I adore. They start with creamy, softened butter, and

I love preparing dishes that are both refreshing and wholesome. Chayote Apple Salad is a perfect medley of crisp chayote, sweet apples, and the tang o

My love for the profound flavors of a perfectly crafted Thai Roast Chicken Gravy can certainly add to a meal. To prepare it, one would combine shallot

I love generating speedy, tasty meals, such as Holy Basil Stir Fry. My version is a savory whirl of minced garlic and spicy bird chilies, ground chick

Guay Tiew Kua Gai is a delightful dish of stir-fried rice noodles, beautifully entwined with slices of tender chicken breast. I love how the dish gets

I enjoy making desserts that bring together taste and smell in perfect harmony, like my Pandan Coconut Custard. The creamy richness of coconut milk is